December 2019

8 unique breweries and 9 unique beers - 4102ml


New Limburg Brewing

Belgian Pale Ale - 5% abv. (Norfolk)

This pale ale is a lighter version of our Belgian Blond, having been fermented with the same yeast strain, but given an American hop twist to provide additional grapefruit, floral and spicy notes to the flavour and aroma. It has been dry-hopped with Cascade and Crystal hops giving it that familiar hop character we so often crave and find in the finest of American pale ales. 

Redline Brewhouse

Imperial Stout w Vanilla - 7.8% abv. (Barrie)

Winter has officially arrived and with it another one of our Echoes series. Mirroring the effects of a real echo, our beer continues to repeat itself even after the original sound has stopped. With each reverberation comes a slightly different tone that will resonate uniquely from the last. Echoes brings forth chocolatey layered malt flavours that fade through dark fruit to a caramel sweetness; finishing off with a warm roasted, cocoa note. An elegant roundness was obtained by adding a touch of vanilla bean. Enjoy with friends and family this winter season.

Block Three Brewing

Block Three Brewing

Belgian Quadrupel - 10.0% abv. (St. Jacobs)

A Belgian dark strong beer with notes of dried fruit (raisin/cherry), candy sugar and dark chocolate.

A yearly tradition.

Left Field Brewing

Left Field Brewing

IPA - 6.6% abv. (Toronto)

A prospect is a rising talent whose skills are too great to ignore. They are a natural team player, chosen for their distinctive abilities. The same can be true of a standout hop amongst a beer’s roster of ingredients. In that spirit, we are proud to bring you Prospect, our single hop IPA series. Each batch is brewed using the same malt recipe and showcases a unique hop for its individual characteristics. In this version, Sabro hops take the field. Brimming with dominant tropical fruit and tangerine aromas with hints of subtle mint and cedar, this Prospect delivers complex fruity, citrus flavours.

Black Rapids Brewing

Black Rapids Brewing

Milk Stout - 5.3% abv. (Ottawa)

True to its roots, this full-bodied milk stout incorporates a variety of specialty malts that accentuate the aroma and flavours of roasted coffee beans and rich dark chocolate. This recipe was a multi-award winner at the 2018 Oktobertfest in Vankleek Hill.

Wellington Brewing

Wellington Brewing

Double Dry Hop Helles Lager - 4.5 % abv. (Guelph)

Crispy Forever is our award-winning Helles Lager double dry-hopped with loads of Citra, Amarillo, and Cascade hops. With a fresh citrus aroma, grassy hop notes, and an extra crisp finish, this one truly is Ontario's #1 crispy boy.

Redline Brewery

Redline Brewery

Rye IPA - 6.6% abv. (Barrie)

Rainbow In The Dark pours a hazy orange body with off-white foam. It’s brewed with rye and honey malt for a creamy, body with a slightly sweet malt character. Rainbow In The Dark is loaded with Columbus, Vic. Secret, and Ekuanot hops giving off aromas of papaya, lemon, lime, and strawberry weed. The flavours follow suit with a dank, hoppy finish and nice bitterness.

Stonehooker Brewing

Stonehooker Brewing

English Pale Ale - 5.7% abv. (Mississauga)

Queen Victoria figured prominently as the reigning monarch for most of the Stonehooking era, and we still celebrate her birthday every year. She was English and she certainly was pale. We know she would be pleased with a proper, well-balanced ale. God save the Queen!

Second Wedge Brewing

Second Wedge Brewing

Blonde Ale - 4.5% abv. (Uxbridge)

Easy-drinking blonde ale is known for clear, clean flavours and special attention to high quality malt. German Pilsner malt shines in our beer, providing a bready, biscuity aroma and rich mouthfeel for such a light-bodied, low alcohol beer. Accentuated with citrusy/floral Cascade, Herkules & Saphir hops – just a little more than your everyday blonde’s hop bill, to add some edginess. Pairs with aged cheddar, sushi, classic chicken salad.